eCore, University System of Georgia

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Would you like to streamline a process to help your students obtain college credit while saving time, resources and money? eCore is an excellent alternative for rising juniors and seniors who want to accumulate college credits now via dual enrollment. eCore, the University System of Georgia’s (USG) electronic core curriculum, offers students a smooth transition from high school to college coursework offering flexibility, convenience, and college course rigor. Each eCore course has a pre-determined syllabus and schedule and is taught by qualified USG faculty. Courses are delivered completely online by affiliate institutions throughout the state and are offered in traditional 16 week and 8 week formats. A dedicated student support team exists to serve all enrolled students and there is a system to identify students in at risk situations. Additionally, some courses offer embedded tutors. Tuition of an eCore course is set at $169 per credit hour. eCore offers 26 courses and 14 of these courses have free open access texts – embedded inside the class platform. Students may be eligible for funding under the Accel Program. Let us help you serve your students with the eCore option!

Cobb Landmarks and Historical Society

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A hands-on, interactive series of tours offering students unique opportunities to study the Home Front and the Battle – Marietta’s (Georgia) Civil War Experience in the Spring of 1864.

The Bread Beckers

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More than a kitchen store, homeschool family owned “The Bread Beckers” is your one stop shop for all you need to begin making fresh, whole grain foods at home. They have a complete line of wheat and grains, baking ingredients, all natural sweeteners, bakeware, small kitchen appliances, unique kitchen gadgets, cookbooks, as well as many other organic and natural foods. They also offer cooking classes and demonstrations. Their retail store is located in Woodstock, GA.

Sue Becker

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Sue Becker is a homeschooling mother of 9, and is also the co-founder of the Bread Beckers, a whole grain and kitchen store dedicated to educating and equipping families to eat the way The Bread of Life gave us in His Word. She has a Bachelor’s Degree from the University of Georgia in Food Science and received certification as a Nutrition Counselor from Trinity College of Natural Health. She is a lively and sought after speaker, and has a passion for healthy families.

Apologetics Press

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Apologetics Press publishes a variety of material that can be used to supplement a home-school curriculum. We also offer free on-line resources that can assist in growing mentally and spiritually. We specialize in apologetics material for young and old.